08572-236328.

vijayam2000@yahoo.com

VBHM

Beside Over Bridge, Naidu Buildings.

09:00 Am - 05:00 Pm

Monday to Saturday

123 456 789

info@example.com

Goldsmith Hall

New York, NY 90210

07:30 - 19:00

Monday to Friday

Admissions

SELECTION AND ADMISSION PROCEDURE

Eligibility Criteria:

For Post Graduation Programme

Graduation (any stream) from any recognized board with English as compulsory subject.

For Bachelor Programme

Class 10+2 (any stream) from any recognized board with English as compulsory subject.

For Diploma In Food Production

Class 10th from any recognized board with English as compulsory subject.

Admission Procedure:

  • Application forms would be screened & eligible candidates will be invited for further admission process.
  • Shortlisted candidates will be called for a Personal Interview Test to judge the overall suitability of the student for the course. Based on the performance in Personal Interview, institute would grant admission to the successful candidates.
  • The successful candidates submit their fees within stipulated deadline, failing would be offered seat to next eligible candidate/ waiting list candidate.
  • The course is based on intensive learning patterns, requiring focused and motivated learners. The institute reserves the right of admission on the basis of merit, proficiency in language, personality and grasping abilities.
  • Once admitted, LBIIHM does not entertain any request for transfer or discontinuity. Fees once paid will not be refunded under any circumstances.

Application Forms:

  • The applicant, after going through this Prospectus, must fill-in the attached Application Form for Admission in BLOCK LETTERS, and submit the same with copies of the:-
  • 10th Board Certificate (towards proof of age)
  • School Leaving Certificate
  • Relevant 12th OR Graduation Mark-Sheet
  • One recent passport-size photograph in formal clothing.

Our Documents

Vijayam Institute of Hotel Management is the perfect place to launch a global career, and gain a truly unique student experience.